Schokkaert, E. and Wee, H. van der
A quantative study of food consumption in the Low Countries during the 16th century
Item Type: | Article |
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Additional Information: | Met lit.opg. - In: The journal of European economic history |
subjects: | Geschiedenis, Algemene geschiedenis, Economische geschiedenis, Consumptie, Voeding, Levensstandaard, Nederland, Noord-Brabant, Belgie, Brabant, Nieuwe Tijd |
Last Modified: | 12 Nov 2020 09:38 |
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