Komlos, John
The New World's contribution to food consumption during the industrial revolution
Item Type: | Article |
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Additional Information: | In: THE JOURNAL OF EUROPEAN ECONOMIC HISTORY |
subjects: | Voeding, Consumptie, Gewassen, Knolgewassen, Knollen, Rapen, Aardappelen, Aardappels, Aardappelplanten, Solanum tuberosum, Invoer en uitvoer, Industriele Revolutie, Europa, Nieuwe Tijd |
Last Modified: | 12 Nov 2020 09:37 |
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