Food: from farm to fork statistics
. - Luxembourg : Publications Office of the European Union
, 2011
.
ISBN 9789279202391
Item Type: | Book |
---|---|
Additional Information: | KS-32-11-743-EN-C |
subjects: | Landbouweconomie, Voedselvoorziening |
Last Modified: | 12 Nov 2020 09:41 |
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